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Drumstick is a vegetable known for its long, slender pods, commonly used in curries and soups for a distinct flavour.
Okra is a vegetable with a unique texture, perfect for making curries, stir-fries, and classic dishes.
Peeled Small Onion is ready-to-use small onions, convenient for adding flavour to your dishes without the prep work.
Tapioca is a starchy root vegetable, ideal for making hearty and comforting dishes like tapioca pudding or savoury meals.
Restaurant Porota is a flaky, layered flatbread, perfect for pairing with curries and stews.
Sliced Coconut is dried coconut cut into thin slices, great for snacking or adding a crunchy texture to dishes.
Grated Coconut is finely shredded coconut, perfect for adding to curries, desserts, and baking recipes.
Avial Mix is a ready-to-use blend of vegetables, frozen for convenience. Simply heat and mix with yogurt for a quick and tasty traditional Avial curry.
Sambar Mix is a convenient, pre-prepared blend of vegetables, ready to be added to lentils for a quick and flavourful South Indian sambar curry. Just heat and serve.
White Raw Rice is a versatile grain perfect for a wide range of dishes, from everyday meals to special recipes.
Ponni Rice is soft and non-sticky, making it a staple in many South Indian households.
Jeerakasala Rice has small, aromatic grains, perfect for special occasions and festive meals.
Sona Masoori Rice is a light and aromatic rice that cooks quickly, perfect for daily meals.
Matta Rice has a reddish-brown colour and earthy flavour, ideal for traditional Kerala-style dishes.
Parboiled Rice has firm and non-sticky grains, making it great for curries, stir-fries, and more.
Idli Rice is specially selected for making soft and fluffy idlis, ensuring perfect results every time.